About Du’sha Events

A modern tea house
without walls.

Du’sha began with Tea & Dessert Tastings: a way to bring people around one table. The events came first; the tea shop grew from the wish to keep sharing what was poured there.

Today, Tea Tastings continue with sweet and savory pairings, alongside private tables, workshops and collaborations around Cyprus.

Tea, dessert and a tasting menu at the table

Tea, with context

People around
a shared table.

Founded by Olesia Rogaleva, tea sommelier and food journalist, Du’sha explores tea through flavor, origin, craft and food.

Our gatherings leave room for questions, discovery and conversation — in Tala and wherever a good table brings us together.

See what’s next →